Opening day was great. We had close to a full house of vendors and lots of customers also. There were lots of veggie and flower plants, yummy baked goods including cheesecake. Ruth Scott is a new vendor who makes packaged dips, baking mixes, soups etc. She will not be at the market this Saturday but will be back on the 23rd. I even bought fresh spinach! This Saturday the BBQ contest and blues fest will be going on. The market will still be there and many vendors will be staying later in the afternoon. Place your orders for Easter baked goods and treats this Saturday and pick them up on the 23rd.

I understand the first weekend was great! Gladden Studios will be starting April 23. I have lots of great spring colors in the popular ribbon scarves!! See you there!

Breads By Linda
I'm really busy getting ready for our first Market day on April 9th
I will have fresh Jams & Jellies, Salsa, & Spaghetti Sauce
Lots of cookies, Chocolate Chip, Chocolate Chip Pecan, Cowboy, Oatmeal Chocolate Chip, Oatmeal Cinnamon Chip, Oatmeal Craisin, Snickerdoodles
Blueberry Muffins, Cinnamon Rolls, Lots of Yeast Breads I'm trying my hand at Rye Bread & Potato Bread this year. I hope they both turn out good. I'm so excited about the Market starting again, I was getting really bored.
See you all at The Washington Farmers' Market on Saturday 8:00am sharp!!!!!!!!!!

Maggie Bradford has been getting busy for the opening day of the market. She has Easter basket ready for kids and moms or sweathearts. She also has spring decorations. Her heart wreath is shown in one of the blog pictures.

For baseball fans Maggie has made Cardinal baseball hats with Swarovski crystals.

For your outdoor entertainment, Maggie also has new sparkle balls for this year.