New this year at the market:
Selling of meat will again be allowed at the market. If you are interested in selling meat at our market,
it must be processed in a USDA facility and stamped and stored at 41 degrees or less. Please contact the Chamber of Commerce for more information.
Welcome new vendors:
Heide N - Fit 4 His Service
Donald Smith
Jenny Sowa - J & R Crafts
Neil Kinser - River Ridge Stables Produce
Debra Arflack - Cutey Patootey
Terry Roettgers - Pure & Clean
Lenetta Konys - Busy Hands Bi-z-ness